Aflatoxin Testing

JLA has been a leader in aflatoxin analysis and testing for more than 30 years.

We use fluorometer and HPLC procedures approved and validated by AOAC and / or USDA. In today’s competitive economic climate, quality and excellence in food products are of utmost importance. Whether it is raw materials incoming or outgoing finished product, let us help you with Getting It Right Before It Ships ®.

Check Sample Programs

In addition to performing tests, JLA is a regular provider of samples for collaborative studies for aflatoxin levels to individual customers, government agencies, technical organizations and international ring tests. We have in stock naturally contaminated peanut paste containing various levels of aflatoxin. The samples are good QA checks for your in-house testing. Custom tab levels and other product matrices are also available upon request.


Our aflatoxin results are normally available within 24 hours of receipt of the sample. 

HPLC-High Performance Liquid Chromatography

The most common samples JLA analyzes for aflatoxin are:

  • Almonds
  • Black Pepper
  • Brazil Nuts
  • Cashews
  • Corn Products
  • Grains
  • Milk
  • Peanuts
  • Pistachios
  • Spices

Our laboratories are USDA (AMS) – Approved Laboratories in the Laboratory Approval Program for Analysis of Aflatoxins

Let's get in touch

This form is for business-related inquiries only. All other inquiries, including personnel-related requests, please contact JLA customer service at (229) 405 6744. By filling out this information, you are adhering to our privacy policy.